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When serving, first place the mac and cheese, add roasted veggies and top it off with sausage.Once the sausage is crispy, set it aside.Add sliced Italian sausage (we used to Beyond Meat sausage) On a medium heat, pour 2 tbsp of olive oil and let it heat.Once the veggies are fully cooked, cover the pan and set them aside.Season the veggies with salt, black pepper, oregano, smoked chipotle pepper.Add chopped red onion, mushrooms, and broccoli.Add 2 tbsp of olive oil and add 1 garlic clove. In the meantime, take a medium sized pan and heat it on medium.Add the cheese sauce to the pasta, mix it thoroughly and let it cook for about 3-4 minutes.Add the pasta into the pot, mix it thoroughly and add salt & black pepper.Once the butter is melted, add 3 garlic cloves and let them simmer (till you can smell a nice garlic-butter smell), add a pinch of smoked chipotle pepper to give the butter a smokey taste.In a pot, add 2-3 tbsp of vegan butter (or oil) and let it heat up.Boil water and let your pasta boil, strain, rinse with cold water and set aside.Using a whisk or large fork, stir in the ground cashews, nutritional yeast, miso paste, lemon juice, onion powder, garlic powder and salt. Decrease heat to low, cover and simmer, stirring occasionally for 10 minutes, or until cornstarch dissolves. Beyond meat spicy Italian sausage (or any plant-based sausage) In a heavy saucepan, combine milk, oil and cornstarch.Vegan Mac and Cheese kit (we used Daiya brand).We didn’t have much time to make the sauce from scratch, so we bought a vegan and gluten-free mac n cheese kit from the store, and to be quite honest, I wasn’t planning to make it all fancy and gourmet initially, but got into my groove and decided to go all out! Also, if you are looking for more pasta recipes, be sure to check out the Vegan Alfredo Fettuccine Pasta, or the Veggie Italian Pasta! Ingredients This dish came out UNREAL and unexpected. This gourmet vegan Mac and Cheese will rock your world!!! Hubby and I don’t usually crave Mac and Cheese, but we were traveling a lot lately and needed some comfort food.
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Spicy Sausage and Veggies Gourmet Vegan Mac and Cheese